As climate change and shifting international trade patterns threaten food supply chains, countries around the world are intensifying efforts to achieve food security, with some moving faster than others. Determined not to see Botswana lag behind, Kemosedile Begani has established a strategically positioned horticulture enterprise in the north-western corner of the country, driven by a desire not only to adapt, but to innovate.
Spring Blossom (Pty) Ltd is a women-led horticulture agribusiness rooted among the indigenous communities of the Okavango region. Located along the Okavango River, the farm produces high-quality tomatoes, green peppers and other vegetables using climate-smart solutions such as solar-powered drip irrigation and soil moisture sensors.
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